Berry Chia Pudding
Prep time
Total time
Serves: 2
  • 100g of blackberries, frozen
  • 150ml of Alpro coconut drink original fresh
  • 300ml of Alpro almond drink unsweetened
  • 1 vanilla pod
  • 1 tablespoon of honey or maple syrup (the recipe calls for 3, but I think 1 is sweet enough)
  • 5 tablespoons of coconut flakes
  • 8 tablespoons of chia seeds
For the date-caramel-creme:
  • 100g of dates
  • 1½ tablespoons of peanut butter
  • 90ml of Alpro almond drink unsweetened
  1. Mix the blackberries with the Alpro coconut drink and almond drink in a blender. Add the insides of the vanilla pod, honey or maple syrup, coconut flakes, chia seeds and stir well. Transfer to glasses and set aside for at least 30 minutes in the fridge, preferably over night.
  2. For the date-caramel-creme, simply combine the dates (stones removed!) and blend with the peanut butter and coconut drink. Add a layer of the date-caramel-creme to the two glasses and top with your favorite fruits and nuts. The chia pudding can easily be taken to work.
Recipe by Heavenlynn Healthy at