Comments on: Heavenly Healthy Nutella

By: Lynn

Lynn — Tue, 22 May 2018 13:32:24 +0000

In reply to Marg.

Hi Marg,
absolutely! You can use any kind of nut that you like. Almonds would work, too!
Best,
Lynn

By: Marg

Marg — Mon, 21 May 2018 02:06:59 +0000

I am Foodmap so can I use half Hazelnuts and half Macadamia nuts as I can only have a small amount of Hazelnuts

By: Oliver Mally

Oliver Mally — Tue, 18 Apr 2017 16:30:25 +0000

this homemade Nutella is simply delicious! tnx! healthy and yummy!

By: Lynn

Lynn — Mon, 15 Feb 2016 15:59:23 +0000

In reply to Evi @ greenevi.

Hi Evi, you’re so lucky that you’ve never been into Nutella. I swear it was my number one reason for skin outbreaks 😀
This one actually tastes a lot like Hazelnuts, something that you can’t say about the real Nutella.
Thank you for taking the time to comment!
xx Lynn

By: Evi @ greenevi

Evi @ greenevi — Mon, 15 Feb 2016 15:55:52 +0000

Actually I was never into Nutella, but this homemade version sounds absolutely delicious! Definitely going to try it, thanks for the recipe 🙂

By: Lynn

Lynn — Sat, 02 May 2015 07:29:34 +0000

In reply to Traci | Vanilla And Bean. Hi Traci, I myself have just tried making it for the first time only three months ago, and I just had to share it. It's really one of my favorite recipes on the blog. It only lasts for a couple of days though so I would definitely refrigerate it. Have a lovely day and thank you for stopping by at my blog. Lynn

By: Traci | Vanilla And Bean

Traci | Vanilla And Bean — Fri, 01 May 2015 12:27:41 +0000

Good Morning Lynn! Just saw this on IG and had to pop over and take a peek at your lovely blog and find this recipe! Can you believe I’ve never tried Nutella? I love chocolate and hazelnuts, however, so I will need to make your homemade version… I know it will be delicious and far better than anything I can buy in a jar! Thank you for this Lynn!