Comments on: Plum Cake with Buckwheat & Spelt Dough

By: deepika

deepika — Sat, 03 Feb 2018 13:30:55 +0000

We have made an effort to list out the ingredients which makes plum cake a healthy dessert. And, if you consume it in small quantities, it will only deliver beneficial nutrients to your body. So without any delay, let us explore the health quotient of our very favourite, plum cake! For detailed information please visit https://southindianstore.com/6-ingredients-plum-cake-makes-healthy/d

By: Lynn

Lynn — Tue, 04 Oct 2016 06:59:51 +0000

In reply to Maja Brekalo.

Hi Maja,
I know, Germans are so strange when it comes to baking and cooking haha. So happy you stopped by and said Hello 🙂
Isn’t Broste just amazing?
Lots of love
xx
Lynn

By: Maja Brekalo

Maja Brekalo — Fri, 16 Sep 2016 07:42:45 +0000

HI sweetheart!

I love this cake for several reasons. I’m in love with plums at the moment and buckwheat is my favourite flour, next to rice.Hmm, yes, finding it a bit unusual the use of yeast but I’m sure the cake tastes amazing! I love the photography and I adore Broste! Gorgeous, gorgeous<<<<<<<<<1

Sending you love..
Maja xx

By: Ashley

Ashley — Mon, 12 Sep 2016 23:30:57 +0000

Do you think this recipe could be made with coconut milk (canned, full fat) instead of the almond milk? My son has a severe tree nut allergy but this recipe looks delicious.

By: MeCooks

MeCooks — Sun, 11 Sep 2016 11:00:22 +0000

Great recipe! Yummy
Check out my site 🙂
http://www.mecooks.com