Today’s post is all about my food philosophy and why it’s not really a philosophy.
We are almost 1.5 weeks into the Alpro* and sisterMag* H.A.P.P.Y. Challenge, and so far I have only gotten amazing feedback for the challenge, for the recipes and the overall positive take on a happy and healthy start of the new year. I know that many of you have asked me why the challenge is not available in English. Sadly the booklets are only available in German this year, but who knows, maybe Alpro will extend the challenge next year to include more countries and languages. I will definitely let them know that so many of you have shown interest in an English version. Today, I wanted to share something very personal with you. Since my food philosophy is pretty similar to that of the challenge, I thought I’d share my food philosophy with you in this post today….